She waved me down with a small crab in her hand. I thought she was
trying to sell me something so I smiled and waved know. She waved
harder, insistent, this time she offered beer. I smiled and shook my
head again. Finally she reached fort the watermelon sitting in
over-sized pieces on a plate.
The watermelon I
took, the sweetness bursting in my mouth.
The only photo I got (after I left) |
She smiled and
handed me the crab – the size of the palm of my hand, pink shell
and white underbelly. I stared at it, unsure of what she expected me
to do. She pantomimed cracking it in half. A little flustered, my
phone in one hand and a small crab in the other, I looked around the
table. There were six people assembled around the table with another
two women sitting on separate seats but clearly a part of the group.
Everyone smiled as
the crab woman gestured to her seat and then scooted over to make
room for me.
I sat. my phone and
backpack settled in my lap. And then I cracked the crab in two.
I looked for the
meat, dug my fingers into crannies and pulled out bits of soft white
flesh. She handed me a small bowl with a chili sauce and I dipped
what meat I could find into the bowl.
Then came the beer.
Drunk people cannot
be reasoned with, no matter the country- no matter their beverage of
choice.
I watched her pour a
beer from a bottle in to an ice-filled mug. She thrust it cheerfully
in my hands and gestured for me to drink.
I demurred, as much
as one can demure when I don’t speak Vietnamese and the group
assembled doesn’t speak English.
Desperation to avoid
drinking the beer encouraged me to use Google Translate- to no avail.
Whatever I said was met with raucous laughter and inspired a side
conversation in the group that I had now way to participate in.
so there was beer.
I drank a little and
tried to put the mug down. She insisted I drink some more. I tried
again. More drinking. The mug finally drained she smiled and gestured
for another round...just for me.
The enthusiastic
peer pressure reminded me of marula
beer season in my village in South Africa. A small green fruit
that ferments and notoriously gets elephants drunk, is also fermented
on purpose in rural areas. The go-gos (grandmothers) would sit
outside next to a frothy bucket of marula beer and insist I have
some. “O nwa, Lerato, O nwa!”( Drink Lerato, Drink). Rather than
face the wrath of a village go-go, I'd drink up and exaggerate how
good it was.
Outside on the
sidewalk next to the ocean in Vietnam, I reenacted my South Africa
days.
As we continued to
battle over the beer she began to hand me other things on the table.
Squid (overcooked but still squid so I happily ate it). Everyone
seemed surprised that I ate and presumably liked it. Next was a
mystery...something pickled maybe. It tasted a little like cabbage
but much thicker. Then more watermelon.
By now she was
insistent that I have more beer and I was insistent that I not. The
older woman sitting on my right, on a small stool next to me
gestured for me to go. She pointed at the woman while she was
supervising the beer and shook her head in the universal language of
“my friend is drunk”, so I took her advice and departed.